ANNEX 2 - LICENSING OBJECTIVES
General licensing objectives
This restaurant understands that in extending our opening hours we have a duty to the local community and that we continue to protect our staff and customers from danger and harm. We believe that the systems we have in place are robust, thorough and will, as far as reasonably practicable, secure the promotion of the four licensing objectives.
We are eager to work in partnership with all responsible authorities to ensure the promotion of the four licensing objectives.
Prevention of crime and disorder objective
This restaurant is keen to work in partnership with the local police force to prevent crime and disorder.
At this restaurant all shift running managers have safety and security training. This restaurant will maintain a CCTV system in operation on the premises while open to the public. CCTV images will be held for a period of 28 days and access to the CCTV system will be provided to Police Officers and Council Officers at their request.
Public safety objective
This restaurant has safety systems in place to protect the safety of customers and staff at all times. These systems are regularly reviewed and updated where appropriate.
This restaurant is subject to inspections from our own safty and security teams to ensure our systems are being maintained.
This restaurant is keen to work in partnership with the local Fire Service and Environmental Health Officer to ensure public safety.
Public nuisance objective
Patrols are conducted to collect McDonald's packaging and other litter within a certain radius of the restaurant.
We also have measures in place to limit noise. Our doors are self closing and we try to encourage our customers to be considerate to our neighbours and limit noise both when ordering their food and on leaving the local area.
Protection of children from harm objective
McDonald's do not anticipate that children will use the restaurant in the extended hour's period covered. We do however take their safety extremely seriously and will continue to emply the same practices to ensure that they are protected from harm at all times when visiting the restaurant.
All of our restaurant staff are required to attend comprehensive safety training.