Annex 3 - Conditions from a hearing
1. A CCTV system which is fit for purpose will be operational at the premises. The system will record at all times when the premises are open for licensable activities. It will produce good quality evidential recordings which can be downloaded from the hard drive and viewable in a Windows format. The system will be maintained in good working order, images shall be made available upon reasonable request from an authorised officer of a responsible authority. Images are to be kept for 31 days.
2. Between the hours of 22:00 and 06:00 the site will operate a closed door policy and all service will take place through the night hatch. For the avoidance of doubt management, staff and those making bona fide deliveries will be permitted access to the premises.
3. Spirits will be located behind the counter.
4. No promotional stacks of alcohol to be stored on the shop floor.
5. No persons under the age of 18 to be allowed to sell alcohol,
6. A Challenge 25 policy will be operated at the premises whereby any customer who appears to be under 25 years of age wishing or attempting to purchase alcohol will be asked by the member of staff for identification. Acceptable forms of identification are a passport, a photocard driving licence or pass accredited identification card. Challenge 25 posters to be displayed in prominent positions at the premises.
7. All staff shall be trained to challenge every individual who appears to be under 25 years of age and to refuse service where individuals cannot produce acceptable means of identification. Such training shall be provided not less than every three months and written records shall be kept of all training and refresher training and will be produced on request to officers from Trading Standards, the Police and the Licensing Authority.
8. A refusal log shall be kept of all refusals including the sale of alcohol. The refusals log shall be properly maintained and this shall involve but is not limited to the log being checked and signed off on a weekly basis by senior member of staff, this is primarily but not restricted to the Site Manager. The refusals log will be produced on request to officers from Trading Standards, the Police and the Licensing Authority.